DIY Dog Chew Sticks with Chicken & Veggie Recipe

Selected Ingredients

Chicken Breasts: 2 pieces

Broccoli: 1 head

Carrots: 2 roots

Preparation Steps

Step 1:

Prepare the carrots by slicing them into thin strips and the broccoli by breaking it into small florets. Parboil them in boiling water for about 3 minutes.

Step 2:

Once parboiled, the broccoli and carrots will be more tender and easier to absorb flavors. Drain them well and then blend them until smooth, squeezing out any excess water.

Step 3:

Cut the chicken breasts into pieces and process them into a fine paste.

Step 4:

Mix the vegetable puree with the chicken paste.

Step 5:

Shape the mixture into strips. You can use a piping bag for a more precise shape.

Step 6:

Place the chicken strips in an oven dehydrator at around 75 degrees Celsius until completely dry.

Step 7:

Once dried, transfer the treats to an airtight container. They're not only delicious and crunchy but also nutritious, making them a favorite among dogs!